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| Culinary Schools |
Heat up your culinary career. California Culinary Academy is situated in San Francisco, one of the largest culinary centers in the universe. Students are given the proper working experiences they will need to perform in a career in the culinary arts or Hospitality. California Culinary Academy offers Associate degrees in Le Cordon Bleu Culinary Arts or Hospitality & Restaurant Management. Certificates are offered in Baking and Pastry Arts. Obtain the competence you need to work at fine restaurants, high-class hotels, extravagant resorts, luxury cruise ships, pastry stores and more.
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Experience with culinary experts at California School of Culinary Arts located in Pasadena, CA. If you are passionate for food, California School of Culinary Arts can equip you to be successful. CSCA has risen to be one of the best-known and respected culinary schools in the US. Work alongside industry experienced Chef Instructors devoted to greatness. In as little as 15 months you can graduate from the Le Cordon Bleu Culinary Arts Program and become exposed to a variety of job placement opportunities.
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Heat up your cooking career at the Cooking and Hospitality Institute of Chicago. The largest culinary educational institute in Chicago, CHIC is extremely well-known and respected in the culinary arts world for its dedication to hands-on culinary experience and a superb Le Cordon Bleu program. Students can earn an Associate of Applied Science degree in Le Cordon Bleu culinary arts or a certificate in baking and pastry. Whether you are interested in becoming a chef, caterer, or baker, CHIC can help you gain the skills you need to succeed.
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Make your dreams of working in the culinary arts a reality at Le Cordon Bleu College of Culinary Arts in Las Vegas. World renown for demanding impeccable cuisine and modern food designs and presentations from its students, Le Cordon Bleu cooking programs are the utmost prestigious among today's French chefs. Le Cordon Bleu College of Culinary Arts Las Vegas blends this approach to classical French cooking with modern American culinary techniques.
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Start your career as a chef, caterer, baker, or pastry chef in as little as 15 months. Le Cordon Bleu College of Culinary Arts Miami represents the finest union of French and American culinary arts, blending traditional American culinary education with classical French techniques. Extensive career placement services are available as well as financial aid for qualified students.
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Can you taste how satisfying a culinary arts career can be? Le Cordon Bleu College of Culinary Arts - Minneapolis/St. Paul, located in Mendota Heights, MN, offers students the opportunity to earn the prestigious Le Cordon Bleu diploma and an associate of applied sciences (AAS) degree in just 15 months. Learn from some of the most experienced chefs in the business and practice in Brown College's modern cooking facility while on your way to an enviable cooking career.
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Become a member of the continually growing and evolving food industry at Orlando Culinary Academy. Students can earn an associate of applied science degree in the prestigious Le Cordon Bleu culinary arts in just 15 months. Le Cordon Bleu combines classical French cooking techniques with modern American culinary skills, providing the education and experience today's top restaurants and resorts are looking for in their culinary experts.
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Make your interests in food and cooking work for you with a degree from Pennsylvania Culinary Institute. One of the largest culinary and hospitality educational facility in the U.S., the Pennsylvania Culinary Institute in Pittsburgh, PA, offers programs in Le Cordon Bleu culinary arts and hotel and restaurant management. Learn from some of the brightest culinary artists in the business and take advantage of the school's superb job placement services.
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Set yourself up for success at Remington College. Remington College equips students with the skills and knowledge they need to succeed in the areas of business, computers, medical services, culinary arts and criminal justice. Committed to providing quality educational programs and small classes that are designed to enhance the learning experience, Remington College can make all the difference for your future. Take advantage of the school's superb career placement services to help you find the job that will work for you. In addition to the campus in Dallas, TX, Remington College has 17 other locations to choose from.
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Do you want to prepare for an exciting career in the culinary arts? Look no further than Scottsdale Culinary Institute. Located in Scottsdale, AZ, Scottsdale Culinary Institute equips students with the skills and techniques they need to break into and be successful in the world of fine cuisine in as little as 15 months. Blending classical French culinary techniques with contemporary American style, Scottsdale Culinary Institute's Le Cordon Bleu program is widely respected throughout the culinary world. The school provides students with hands-on experience through its close affiliation with both L'Ecole and L'Academie restaurants, which are essentially transformed into real-life classrooms.
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All the schools in the Sullivan University System focus their programs on career-specific courses only, enabling you to get the education you need faster. Click to learn more about accelerate certificate and degree programs in business, technology, medicine, design, culinary arts, and law.
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All the schools in the Sullivan University System focus their programs on career-specific courses only, enabling you to get the education you need faster. Click to learn more about accelerate certificate and degree programs in business, technology, medicine, design, culinary arts, and law.
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If you are passionate about cooking – why not make a career from your passions? Texas Culinary Academy, situated in Austin, Texas has teamed-up with Le Cordon Bleu to give students an Associate of Applied Science Degree in Le Cordon Bleu Culinary Arts. The program blends contemporary American style with classic French techniques. Become an expert in culinary arts of over 25 foreign cuisines and complete your degree in just 15 months.
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Broaden your culinary career by enrolling in the Bachelor of Science in Culinary Management degree completion program at The Art Institute Online, a division of The Art Institute of Pittsburgh. This program is the perfect choice for working culinary professionals who have an associate's degree in culinary arts and the motivation to succeed in an online environment. Learn to create an environment that appeals to customers by studying restaurant facility design and aesthetics.
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Get cooking on a solid career in the culinary arts at Western Culinary Institute in Portland, OR. Western Culinary Institute's educational programs are geared toward career-oriented learners seeking professional culinary careers. Students may choose between earning the coveted Cordon Bleu culinary arts diploma or the new Le Cordon Bleu Restaurant Management diploma. Western Culinary Institute is committed to turning out some of today's best restaurant managers, culinary chefs, and pastry chefs.
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